More specifically, she enjoys being on the operations side of the business and is excited to continue her Agency journey with James, David and the Bond Street Partners team. Allie currently lives in Santa Monica and loves to explore new areas and restaurants, cook, hangout with friends and of course go to the beach! After graduating from Princeton with a degree in Psychology where she played varsity volleyball, Sydney developed successful marketing and partnerships programs in the e-commerce and technology industries of San Francisco and New York City.
With an eye for detail and love for landscape and interior design, Sydney transitioned her career to residential real estate. She is passionate about working with people and strives to provide clients with the utmost professionalism and expertise in finding their perfect home. Born and raised in Newport Beach, real estate encompasses three generations of her family in Southern California.
Born in Iceland and raised in England, Kris Everett brings his no-nonsense and straight to the point approach to the LA real estate market. Working alongside the 4 team in the country, Kris has worked with buyers and sellers from Venice to Hollywood and the Valley. He prides himself in providing exceptional customer service and is always looking for ways to provide new value. With his British charm and relentless hustle, Kris strives for perfection and is always ready to go above and beyond for his clients.
Returning to the UK as a Law graduate, Kris secured a position working in property law for one of the top firms on the South Coast of England. His extensive knowledge in contracts, negotiations and property law has helped him transition seamlessly into real estate in the US.
When not assisting others in moving home, you can find Kris running along the beach, traveling the world or simply enjoying the west coast sun with a margarita or two. Lindsay Taylor brings her enthusiasm, honesty and quick-thinking approach to real estate to the Bond Street Partners Team.
A Los Angeles local, Lindsay offers buyers and sellers an in-depth knowledge of the region and its highly distinct, niche neighborhoods. Growing up in the world of real estate, Lindsay learned from her mother, a seasoned L.
A self-proclaimed people person, she loves guiding her clients and helping them make the best investment when selling or buying a home. Her dance career drives her creative talents, ability to work under pressure and competitive nature, which she now uses to serve her clients. Committed to giving back to her community, Lindsay has volunteered with Red Eye for the past ten years, helping feed the homeless and support children and seniors throughout Los Angeles. When not touring homes with her clients, she loves to dance, travel, spend time at the beach and explore new destinations throughout California.
A Los Angeles native known for his diligence, creativity and drive, Vincent Morales got his start in real estate as a member of a top-producing Westside team at a tech-based brokerage in Beverly Hills. Well-versed in development and investment properties, Vincent focused on real estate development and property rehabs before transitioning to residential sales, establishing himself as a specialist in the sub-field.
Dedicated to providing the highest caliber, white-glove service, Vincent entered the workforce at an early age, developing an insatiable work ethic that has translated seamlessly to real estate. Meet Our Team. David Parnes. BRE office email David.
James Harris. BRE office mobile email James. Michelle Ficarra. BRE office email Michelle. Chief Operating Officer Michelle Ficarra is one of the rare few for whom real estate is a full time career, a passion and a lifestyle.
Alex Vichinsky. BRE office mobile email Alex. Georji Mesica. Taylor Shapiro. Allie Glick. The strip loin was prepared sous vide for forty-five minutes at 59 degrees Celsius.
At pick up, the steak was seared and glazed with soy-garlic and sprinkled with coarse salt. The result was a perfectly cooked and gushingly flavorful piece of meat that paired beautifully with the seasonal produce from the Beverly Hills Farmers Market. The sphere was served alongside a quenelle of espresso ice cream and spiced rice puffs, and finished with a kaffir lime cappuccino.
Eaten together, the flavors were an abstract approximation of an authentic ca phe sua da experience. While I was engaging with my very molecular Vietnamese coffee, The Astronomer dug into a plate of mochi donuts with yogurt, candied rhubarb, and coconut ice cream.
Chef Redzikowski employed a basic donut recipe but swapped out the all purpose flour for mochiko and ricotta cheese. My friend Sook knows something about its addictive qualities. The cocoa dusted sphere was a thing of beauty, and it pained me to have to crack it open, but I did it anyway. It was a sweet pleasure through and through.
In the short months since Chef Redzikowski arrived at Bond Street, huge strides have been made to erase past mistakes and to woo a new and discerning audience. Under his guidance, I am certain that Bond Street will garner the buzz that it deserves.
Chef Redzikowski is a genuine talent and is destined to succeed. I can feel it. Cafe sua da reinterpreted? Chef Redzikowski has made some interesting creations! The molecular gastronomy elements sound fantastic! Great post. I must go back and have those mochi balls now. Thanks for the great post.
Elegant, thoughtful, and outright delicious to the eyes. I loved the Bond St. I raved about it to everyone. Then I went back a year later, sat at a regular table, and was not impressed at all. Your browser appears to not be able to play this video. Please update it! Los Angeles. Bel Air. The Bellagio Estate. Beverly Hills. Sherman Oaks. Valley Village. Meet The Partners. See what the Bond Street Partners are up to, view our latest social updates.
David Parnes. James Harris. Michelle Ficarra.
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